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Boulud Cafe NYC
French-American
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Boulud Cafe NYC Summary
Boulud Cafe NYC Information
Restaurant Quick Facts
- Boulud NYC is located on-site at the luxurious Surrey NYC, just minutes from Central Park.
- Brunch is offered Sunday morning between 11:30am and 3:00pm and features a two- or three-course prix fixe menu.
- Boulud NYC boasts a full bar and an impressive wine list.
Restaurant Website: http://www.cafeboulud.com/cafebouludNY.html
Restaurant Menu:
http://www.cafeboulud.com/cafebouludNY.html
Restaurant Info
Neighborhood:
Upper East Side
Location:
20 East 76th Street
New York, NY 10021
View Map
Nearest Transit:
77th St (6)
Hours of Operation:
Mon.-Thurs. 7am-10am & 12pm-2:30pm & 5:45pm-10:30pm, Fri.-Sat. 7am-10am & 12pm-2:30pm & 5:45pm-11pm, Sun. 8am-11am & 11:30am-3pm & 5:45pm-10:30pm
Additional Info:
Business-Casual Dress
User Average Review
Overall: Menu: Location: Ambience: Service:0.0Based on 0 reviews
Rating Distribution
0.0% recommended it
Boulud Cafe NYC Reviews
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Boulud Cafe NYC
Do you agree? Write your own review!
Exquisite French Dining and Exceptional Service at the Boulud Cafe NYC
Located in
Manhattan
Upper East Side
Price Range:
Pricing Guide
Cost of one meal
$ - $10 and under
$$ - $11-30
$$$ - $31-60
$$$$- $60 and above
Summary
Features: Boulud NYC is an upscale French-American restaurant located just minutes from Central Park at the swanky and luxurious Surrey Hotel. The menu at Boulud NYC boasts both seasonal and classic French offerings crafted by award-winning Chef Gavin Kaysen.
Why We Dine: The charming and award-winning Boulud Cafe NYC features a diverse menu that includes classic French cuisine, seasonal offerings, vegetable dishes, and flavorful world cuisine.
- Accolades: For its exquisite food and spectacular service, Boulud Cafe NYC was awarded a 3-star review in The New York Times and a star in the Michelin Guide. Chef Gavin Kaysen, student of Chef Daniel Boulud of the eponymous Daniel Boulud Cafe, recently won the prestigious James Beard "Rising Star Chef" award and was declared "Best New Chef" by Food & Wine Magazine.
- Atmosphere: The Boulud NYC is perfectly suited for both small gatherings and special occasions. Its rich, wood-paneled surfaces, muted neutral-tone palette, and plush upholstery will bring charm and comfort to every meal.
- Salons Privés: Private parties are welcome to make use of the two private rooms at Boulud Cafe NYC. Each room can seat up to 18 people, and the two rooms may be combined in conjunction with a beautiful wood-paneled reception area to seat 36 guests. A sommelier is available to arrange wine pairings.
Inside Knowledge: After a brief internship at Cafe Boulud, Chef Gavin Kaysen reunited with his mentor, the eponymous Daniel Boulud, to compete in the prestigious Bocuse d'Or competition held in Lyon. Because of his talent, motivation, and devotion to French cuisine, Chef Kaysen was soon offered a position as Executive Chef at the Daniel Boulud Cafe.
We Recommend:
- La Collection Tasting Menu: Sample the range of the menu at Boulud Cafe NYC with its tasting menu. Pair it with wine for a authentically French dining experience. (Note that the tasting menu is only available until 10:30pm and must be ordered by a complete party.)
- Prix Fixe Brunch: Drop by Cafe Boulud Sunday morning between 11:30am and 3pm for a delightful two- or three-course prix fixe brunch menu featuring Belgian waffles, artisanal cheeses, and Maine Peekytoe Crab Benedict.
Restaurant Amenities
- Banquet Facilities
- Brunch
- Business Dining
- Famous Chef
- Chef's Specials
- Fresh Food
- Full Bar
- Open for Holiday Dining
- Homemade Desserts
- Premier Location
- Private Room
- Private Parties
- Prix Fixe Menu
- Romantic Dining
- Sunday Brunch
- Wine Specialist
- Wine Bar